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Spice Of Life: Recipies and Remedies By Siti Kaprawi

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Spice Of Life: Recipies and Remedies By Siti Kaprawi

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Spice Of Life: Recipies and Remedies By Siti Kaprawi

Price: $30.00
Product code: 6405
Availability: in stock

Spice Of Life: Recipies and Remedies By Siti Kaprawi focuses on recipes based on herbs found in Asian countries such as Brunei, Malaysia, Indonesia, Singapore and the Philippines. WHat is unique and special in this book is that recipes are formulated in various restaurants' kitchen from professional chefs to private kitchens in residence. There are over 80 recipes in this book some of which includes:
- Beef Rendang from Bello Cafe - Chef Umar,
- Mixed Seafood Salad from Choices Cafe, Brunei Hotel - Chef Dian Indria,
- Quinoa Beef Stew from The Energy Kitchen - Wu Chun,
- Creme Brulee from High Frequency - Chef Kamisan,
- Kratong Tong from I-Lotus - Restaurant Chef,
- Carrot Cupcake from Kitchen of Jasmine - Restaurant Chef,
- Orleans Galette from Paddington House of Pancakes - Restaurant Chef,
- Gaeng Han-Le from Nur Wanita - Restaurant Chef,
- Karedok from Pondok Sari Wangi - Restaurant Chef,
- Seafood Laksa from Radisson Hotel - Residence Chef,
- Sweet Durian Pudding from Royal Brunei Catering - Restaurant Chef,
- Spiced Pingat Pisang from Rizqun Hotel - Chef Rezal,
- Chicken Marsala from Saffron Cafe - Chef Niaz and many more


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  • Additional Description
    Language: English | Condition: New 5/5 | Publisher: Karankraf | Published: 2016 | Format: Paperback | ISBN: 9789678606462
  • About the Author(s)
    Entrepreneur Siti Zaleha Hj Kaprawi said this is the driving force behind the success of her visual and graphic design firm Pentagram Sdn Bhd. Shie is the company’s founder and chief executive officer who started freelance graphic design work shortly after retiring from government service in Brunei. Other books she's involved with includes Women of Brunei, Orchids of Brunei, and the Award WInning book: Rasa dan Warna Brunei Darussalam.
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